Ponce Bistro
Celebrating Culture and Food...
Lunch.Dinner.Coffee Bar.
  
     *Now Serving Breakfast!

Menu


Now Serving Breakfast!

...from homemade crepes to huevo Puerto Rico...

9 a.m.-12 p.m.

Lunch



SOUP & QUICHE

 

soup du jour & quiche du jour


SALADS & THINGS


NUTS AND BERRIES SALAD
finely chopped kale, swiss chard, and parsley tossed with cranberries, diced apples,
sun flower seeds and  our own homemade peanut ginger dressing
$6.95


Asian chicken salad

tender roasted chicken breast, toasted almonds, apples, carrots, cilantro, and
scallions over greens with our own Thai vinaigrette
$7.95


GriLled Romaine

half head of romaine grilled with olive oil topped with feta cheese, olive tapenade,
roasted tomatoes, red onion, and served with our cherry balsamic vinaigrette
$9.95


Lavender goat cheese Salad

goat cheese medallion rolled in freshly roasted pecans, red onion, dried
cranberries over greens with our white grape sherry dressing
$7.95

SMOKEY BLUES SALAD
crumbled gorgonzola, fresh roasted pecans, apple wood smoked bacon,
roasted red tomatoes, and our orange shallot dressing over greens

$7.95


Herbed chicken salad

tender roasted chicken breast tossed with fresh herbed aoli,
toasted almonds and diced apples, served with fresh tomato wedges over greens
$7.95

CRANBERRY, SCALLION, PECAN COUSCOUS

Israeli couscous dressed with olive oil, balsamic vinegar, garlic, scallions,
dried cranberries, and fresh roasted pecans, served with side salad
$7.95


ROSADAS BEANS Over Rice with Avocado

pink and black beans simmered with green peppers, onions, herbs, and olives in
traditional Puerto Rican sophrito, served over white rice with fresh avocado
$8.95

Sandwiches

Tuna Tarragon Wrap

albacore tuna tossed with fresh roasted pecans, tarragon, dried cranberries,

and herbed aioli, served in sun dried tomato wrap with fresh tomato and avocado

$9.95


Spanish meatloaf

slow roasted angus beef stuffed with olives, onions, herbs, peppers and Spanish seasonings,
served with Manchego cheese, red onion, capers, and an achiote dressing on baguette
$11.95


Veggie Gobble

our famous veggie favorite with roasted butternut squash, apples, feta cheese,
red onion, cranberry mayo, and greens on baguette
$7.95


Wood cured HAM
PANINI
wood cured nitrate free ham, house roasted red tomatoes,
cheddar cheese, spinach, and oregano mayo on panini
$8.95


North Country turkey

house roasted turkey breast, apple, dill havarti cheese, and our homemade

parmesan peppercorn dressing served on panini

$8.95


Sante Fe chicken wrap

tender house roasted chicken breast, fresh tomato, green olives, red onions,
avocado, greens and chipotle cilantro dressing served in sun dried tomato wrap
$9.95


Vermont goAt cheese

Vermont goat cheese, gorgonzola, fresh pesto, house roasted red
peppers, and greens served on baguette
$8.95


SCOTTISH SMOKED SALMON
fresh Duck Trap smoked salmon with red onion, cream cheese, and capers on baguette
$11.95


Triple cream brie

sliced white grapes, freshly roasted pecans, house roasted turkey breast,
triple cream brie, and our sherry vinaigrette served on baguette
$8.95

____________________________________________________________________________________________________

Dinner
_______________________________________________________________________________________________

Beginnings

Truffled Mushroom Strudel

our unique non-pastry strudel of sautéed cremini mushroom, red onion,


rosemary, and truffle oil wrapped in kale leaves and drizzled with parmesan peppercorn dressing

$11

Sausage and Brie

sweet Italian sausage sautéed and stuffed with triple cream brie,

topped with our roasted red pepper and fresh basil chutney

$10

Rosadas Beans and Rice with Avocado

pink and black beans simmered with green peppers, onions, herbs,

in traditional Puerto Rican sophrito
served over white rice with fresh avocado

$11

Raspberry Beets and Goat Cheese Salad

whole beets marinaded in a raspberry vinaigrette, sliced, and served with

a scallion and panko roasted goat cheese medallion over greens

$10

Gorgonzola and Truffle Balsamic Salad

crumbled gorgonzola cheese, apple wood smoked bacon, diced cucumber,

and fresh roasted almonds over mesculin greens with our truffle infused balsamic vinaigrette

$10

Prince Edward Island Mussels

fresh PEI mussels prepared in Sauvignon Blanc with butter, fresh basil,

house roasted tomatoes, garlic, onions, and Asian influenced flavors

$12

Cottage Pinwheel

flaky puff pastry wrapped around spinach, butternut squash, apple wood

 smoked bacon, goat cheese, and topped with melty cheddar

$9

Baked Feta and Smoked Salmon Bruschetta

fresh tomato and feta baked on baguette toasts, layered with

Duck Trap Scottish smoked salmon and sprinkled with dill

$13

Entrees

Thai Curried Sea Scallops

seared sea scallops in a light coconut lime curry finished with a delicate

watercress and basil salad over jasmine rice and julienned red peppers

market price


Broiled Salmon

hand-cut filet of Atlantic salmon roasted and broiled to a tender finish, drizzled with

a lime and scallion aioli over jasmine rice and a roasted red pepper and basil chutney

$23

Thick Boneless Pork Chop

panko crusted thick-cut chop, topped with sautéed apples and red onions,

finished with our homemade gorgonzola cream

$24

Beef Stroganoff

we do this a little differently: white wine and cream béchamel made to order,

poured over broiled skirt steak and egg noodles - our most decadent offering!

$27

Chicken Penne Alfredo

tender roasted chicken breast tossed with Ron’s unique creamy parmesan alfredo penne pasta

$22

Veal Picatta

tender veal filet lightly breaded and sauteed in a white wine and butter sauce with lemon and capers over linquini

$25

10 oz. Ribeye Steak

always tender ribeye  broiled to tender perfection and finished with a raspberry chipotle sauce

$27

Portabella Cap Pizzas

roasted portabella mushrooms topped with olive tapenade, tomatoes, cheddar, feta, and red onions

$18






*We Have Too Many Recipes to Offer on One Menu!*
Specials From Our Rotating Menu Occur Nightly.




Open daily from 9 a.m. to 9 p.m.
Closed Mondays at 5 p.m.

Ponce Bistro
4659 Main Street
Manchester Center, VT 05255

(802) 768-8095


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